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Nutrition comparison

Greek Yogurt (Plain) vs Cottage Cheese

A fair side-by-side view using standardized values per 100 grams. Preparation states are shown when available, and values are sourced from the USDA FoodData Central.

Which food fits your goal?

Greek Yogurt (Plain) is the lower-calorie option at 59 kcal per 100 g; Cottage Cheese has 39 more kcal per 100 g. Cottage Cheese provides the most protein at 11.1 g per 100 g. Cottage Cheese is higher in fat at 4.3 g per 100 g, which can matter for calorie density. Use the serving calculator on each food page to match the comparison to your actual portion.

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What is actually different?

Calories

Cottage Cheese is 66% higher

Greek Yogurt (Plain)

59kcal

Cottage Cheese

98kcal

Difference: 66 percent.

Protein

Cottage Cheese is 11% higher

Greek Yogurt (Plain)

10.0g

Cottage Cheese

11.1g

Difference: 11 percent.

Carbohydrates

Greek Yogurt (Plain) is 6% higher

Greek Yogurt (Plain)

3.6g

Cottage Cheese

3.4g

Difference: 6 percent.

Fat

Cottage Cheese is 975% higher

Greek Yogurt (Plain)

0.4g

Cottage Cheese

4.3g

Difference: 975 percent.

Use the numbers for your goal

Compare the standardized per-100 g values first, then choose the serving size that matches your meal and overall calorie or macro target.

Scale the real portion

These values are per 100g. Open either food to calculate the amount you actually plan to eat.

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