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Nutrition comparison

Oats (Rolled, Dry) vs Quinoa (Cooked)

A fair side-by-side view using standardized values per 100 grams. Preparation states are shown when available, and values are sourced from the USDA FoodData Central.

Quick answer

Oats (Rolled, Dry) has more calories than Quinoa (Cooked): 389 kcal vs 120 kcal per 100 g, a difference of 269 kcal. Oats (Rolled, Dry) provides the most protein at 16.9 g per 100 g. Oats (Rolled, Dry) is higher in fat at 6.9 g per 100 g, which can matter for calorie density. Use the serving calculator on each food page to match the comparison to your actual portion.

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What is actually different?

Calories

Oats (Rolled, Dry) is 224% higher

Oats (Rolled, Dry)

389kcal

Quinoa (Cooked)

120kcal

Difference: 224 percent.

Protein

Oats (Rolled, Dry) is 284% higher

Oats (Rolled, Dry)

16.9g

Quinoa (Cooked)

4.4g

Difference: 284 percent.

Carbohydrates

Oats (Rolled, Dry) is 204% higher

Oats (Rolled, Dry)

66.3g

Quinoa (Cooked)

21.8g

Difference: 204 percent.

Fat

Oats (Rolled, Dry) is 263% higher

Oats (Rolled, Dry)

6.9g

Quinoa (Cooked)

1.9g

Difference: 263 percent.

Use the numbers for your goal

Compare the standardized per-100 g values first, then choose the serving size that matches your meal and overall calorie or macro target.

Scale the real portion

These values are per 100g. Open either food to calculate the amount you actually plan to eat.

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