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Compare detailed nutrition facts to make informed dietary choices. All values shown per 100g serving.
Grains
Grains
Grains
Per 100g serving
| Nutrient | Brown Rice (Cooked) | Quinoa (Cooked) | Oats (Rolled, Dry) |
|---|---|---|---|
| Calories | 112 kcal | 120 kcal | 389 kcal |
| Protein | 2.6 g | 4.4 g | 16.9 g |
| Fat | 0.9 g | 1.9 g | 6.9 g |
| Carbohydrates | 22.9 g | 21.8 g | 66.3 g |
Quinoa (Cooked) has 7% more calories
Quinoa (Cooked) has 69% more protein
All values on this page are standardized to 100 grams so you can compare foods fairly. For meal planning, scale each option to your actual serving size and daily calorie target.
Combine macro data with ingredient quality, micronutrients, and digestion preferences to choose the option you can sustain long term.